What would be the wines that could matches to every kind of fish? How easy is to do greek wine and food pairing? Each fish corresponds to a number of possible combinations of wine. Fishes, depending on their texture and their flavor can be divided into four...

According to Greek and international wine experts, that have reviewd a great number of samples, we have completed a list of the 10 best Greek red wines, made from indigenous Greek grapes. 1. 2008 Domaine Sigalas Mavrotragano, PGI Cyclades. 94 points. 100% mavrotragano. (50+ yrs. old vines) organic. 18 months new French oak. Regional food: Kleftiko, World:...

Agiorgitiko (r) One of the two most important red varieties of the Greek vineyard which we come across mainly in the Peloponnese and mostly in Nemea, but because of its dynamics, gradually in other parts of Greece too. It is a multifunctional variety since, except from...

Reading a Greek Wine Label Greek Wines: Hard to Pronounce Easy to Drink The wine label is the consumer’s important first contact with the wine. Over half of the wine buyer’s decision is based on the appearance of the wine label. A well-made label promotes the unique...

What about white? Does it last?  For how long?  What's the best way to keep a bottle once it's been opened?  And, how can you tell if it's bad before tasting it? Just like red, how long a white wine lasts really depends on the type of...

Wine and Health It seems you can hardly turn on the television now a days without the news telling you about another study confirming that wine, especially red wine has health benefits. Just to be confusing the occasional contradictory study also gets published. Before I go any...

In order to fully and safely enjoy wine, all that is needed is to keep in mind some simple responsible drinking guidelines: • Drink slowly and savor the wine • Accompany wine with good food even if it is a light meal • Accompany your wine drinking with...

Sure, sniffing a cork and swirling a glass can look pretentious and sometimes you don't want to pull out the decanter.  But there are actually some things that are important when drinking red wine. From storage to temperature, aeration to glass choice we at The Greek...

Moussaka cries out for a red but not too powerful one otherwise the effect will be to add to the richness of the dish. (Cooked cheese, by the way, is much easier with red wine than uncooked cheese is). We’d be looking for a medium-bodied red...