Greek organic viticulture vineyards cover an area of nearly 397,000,000 ft²; 156,000,000 of those are in a transitory stage according to data from 2007. These vineyards follow world-wide protocol for organic agriculture and only use very mild plant protection and fertilization practices. Such mild practices...

Instructions Step 1 Heat 5 tbsp. oil in a 5-qt. pot over high heat. Add the parsley, oregano, bay leaves, onions, and fennel; cook, stirring often, for 4 minutes. Add the eel, the bones and head of the sea bass, 1 1⁄2 cups wine, and 9 cups...

Visit Greece. A land of unbelievable beauty and diversity. Although 80% of its terrain is mountainous or semi-mountainous, making it one of Europe’s hilliest countries, at the same time its coastline is approximately 16,000km in length of which 7,500km belong to the islands in the Greek...

As an aperitif Sun-dried sweet wines originated from every part of Greece. Taste the worldwide famous Santorinian Vinsánto, made by blending together the varieties of Assýrtiko and Aidáni.The famous Vinsanto, a luscious sweet wine, is made from sun-dried grapes and aged by law for at least...

Apart from Greece’s world-renowned and distinguished gems—Assyrtiko Santorini, Moschofilero Mantinia, Nemea Agiorgitiko and Xinomavro Naoussa / Amynteo / Goumenissa—there are several new, up-and-coming grape varieties which, depending on the type and style of wine they yield, show impressive potential and seem to be but a...

Locals carefully grow and mature ROBOLA in a way that has made them famous for the quality wines produced. The Omala Valley of Kefallonia is the island’s primary wine-region, and most vineyards and wineries are clustered around St. Gerasimos Monastery. Most are open to the...

Greek Wines: 7 Greek Varietals to Know Though they’ve been around for four millennia, Greek wines are a bit overlooked today. We have been performing Greek wine tasting several times on indigenous varieties and we are pointing out seven varietals to look for. Greek wines may be...

What would be the wines that could matches to every kind of fish? How easy is to do greek wine and food pairing? Each fish corresponds to a number of possible combinations of wine. Fishes, depending on their texture and their flavor can be divided into four...

Traditional Greek cuisine is a paradigm of the Mediterranean Diet. Many of the country’s food customs derive from the fasting dictates of the Greek Orthodox calendar, which means an abstention from all animal products and fish (but not seafood, which is bloodless) for about half...

Agiorgitiko (r) One of the two most important red varieties of the Greek vineyard which we come across mainly in the Peloponnese and mostly in Nemea, but because of its dynamics, gradually in other parts of Greece too. It is a multifunctional variety since, except from...