The Wine in Moderation programme values and principles guide its governance. Wine in Moderation is a common programme centrally coordinated and nationally implemented, with the capacity to adapt to local needs while respecting cultural diversity. The international coordination is provided by a not-for-profit international association, the...

Greek organic viticulture vineyards cover an area of nearly 397,000,000 ft²; 156,000,000 of those are in a transitory stage according to data from 2007. These vineyards follow world-wide protocol for organic agriculture and only use very mild plant protection and fertilization practices. Such mild practices...

Dionysos  (Museum of Corinth), is the god of wine, the inspirer of ritual madness and ecstasy, and a major figure of Greek mythology, and one of the twelve Olympians, among whom Greek mythology treated Dionysus as a late arrival. He was also known as Bacchus and...

Tough day at work? Have a couple of drinks – you may age better as a result. People who drank one or two alcoholic beverages daily aged better than those who drank less, or were teetotal, research from the University of Iowa claims to have found. The...

The term minimalism is also used to describe a trend in design and architecture where in the subject is reduced to its necessary elements. Minimalist design has been highly influenced by Japanese traditional design and architecture. In addition, the work of De Stijl artists is...

Instructions Step 1 Heat 5 tbsp. oil in a 5-qt. pot over high heat. Add the parsley, oregano, bay leaves, onions, and fennel; cook, stirring often, for 4 minutes. Add the eel, the bones and head of the sea bass, 1 1⁄2 cups wine, and 9 cups...

A US based dairy company, Mercer’s Dairy, has been around for decades, but in 2006 they launched what may be the world’s ultimate frozen treat – wine ice cream. This isn’t wine-flavored ice cream either. We’re talking about actual wine-infused ice cream that clocks in...

Award-winning Greek cheeses, with their unique taste, explain why in Greece the annual per capita consumption is higher than in any other European country. Soft, creamy and hard, white and yellow, fresh and mature, salty and sweet, each one a nobility, all produced with mastery...

The vine did not originate in Greece; it's likely that the Caucasus, to the east, had that honor. But the ancient Greeks were making wine from grapes long before most civilizations, maybe as early as 7000 B.C. And yet, many Americans' knowledge of the country's...

Μια πραγματικά αξέχαστη εμπειρία βίωσαν 120 καλεσμένοι απο 90 χώρες του κόσμου, την περασμένη Δευτέρα 29 Μαϊου 2017 στην Θεσσαλονίκη, μέσα απο την μοναδική αίσθηση των ποιοτικών ελληνικών κρασιών που τους πρόσφεραν οι άνθρωποι του “The Greek Wine Experience” στα πλαίσια του συνεδριακού οινοτουρισμού. Μέσα απο...